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Gustus Vitae

Best for Seafood Seasonings | Set of 6 XL Tins

Best for Seafood Seasonings | Set of 6 XL Tins

Regular price £42.78 GBP
Regular price Sale price £42.78 GBP
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Quick Weeknight Fish to Weekend Coastal Feast

From delicate fillets to bold shellfish boils, this set is a curated collection of ultra-premium, small-batch blends designed to bring out the natural sweetness, richness, and depth of seafood—without overpowering it. Everything But The Salmon adds bright, savory balance for grilled salmon, shrimp skewers, or fish tacos; Great Lakes Fish Fry & BBQ Rub nails that classic fish-house flavor for fried or oven-crisped whitefish (and the fries beside it); Extra Spicy Bayou Boil brings garlic-forward Cajun heat for shrimp, crawfish, scallops, gumbo, and big coastal feasts; and Aussie Style Surf & Turf delivers smoky, peppery depth for mixed grills, prawns, and seafood on the barbie.

Each seasoning is hand-crafted in small batches using all-natural, non-GMO ingredients and thoughtfully layered to enhance freshness, balance heat, and elevate texture—whether you’re a confident home cook or keeping it simple. Lean into buttery, sweet-savory richness with Everything But The Honey Butter Herbs & Seasoning for scallops, corn, and glazed salmon, then round out the plate with Everything But The Veggie for roasted sides, grains, and light fish dishes. Use these blends as a dry rub, mix into olive oil or butter for quick basting sauces, or stir into yogurt/sour cream/mayo for instant seafood dips and spreads. Beautifully presented in gift-ready packaging with our signature tins, this is a standout set for home cooks, seafood lovers, and anyone who cooks with the sea in mind.

What’s Inside:

  • Everything But The Salmon Seasoning
    Bright, savory, and perfectly balanced with herbs and gentle acidity—built to enhance salmon but just as delicious on shrimp, chicken, and roasted vegetables.
  • Great Lakes Fish Fry & BBQ Rub
    Classic fish-house flavor with peppery warmth and subtle sweetness—ideal for grilled, fried, or roasted fish, fries, and lakeside favorites.
  • Extra Spicy Bayou Boil BBQ Seasoning
    Bold Cajun heat with garlic-forward depth—perfect for shrimp, crawfish, scallops, seafood boils, gumbo, and smoky BBQ dishes.
  • Everything But The Veggie Seasoning
    A versatile, herb-packed blend that elevates seafood sides, roasted vegetables, grains, and light fish dishes with clean, savory flavor.
  • Everything But The Honey Butter Herbs & Seasoning
    Sweet-savory richness with buttery warmth—amazing on salmon, scallops, shrimp, corn, carrots, and glazed seafood dishes.
  • Aussie Style Surf & Turf BBQ Seasoning
    Smoky, peppery, and globally inspired—built for grilled fish, prawns, and seafood skewers, with enough depth for mixed grills and roasts.

The Perfect Gift For:

  • Seafood Lovers
  • Home Chefs
  • Grill Masters
  • Coastal Cooks
  • Father’s Day
  • Hostess Gifts
  • Summer Entertaining
  • Housewarmings
  • Holiday Gifting
  • BBQ Enthusiasts
  • Thank You Gifts

How to Use:

  • Season fish generously before grilling, baking, pan-searing, or air-frying.
  • Mix with olive oil or butter for quick marinades and basting sauces.
  • Sprinkle over shrimp, scallops, or fish tacos just before serving.
  • Fold into seafood cakes, chowders, or rice dishes for layered flavor.
  • Use on roasted veggies, potatoes, or corn to build the perfect plate.
  • Stir into yogurt, sour cream, or mayo for seafood dips and spreads.

Good to Know:

  • Non-GMO
  • Gift-Ready
  • Crafted in small batches
  • Hand packed in California from local and imported ingredients
  • Not irradiated or treated with EtO gas
  • All natural: free from artificial colors and flavors
  • No nuts, soy, gluten, dairy*, or wheat (*see individual blends)
  • No MSG, fillers, anti-caking, or flow agents

 

Best for Fish Seasoning Set of 6 Contains:

  • Everything But The Salmon Seasoning:
    Garlic, Onion, Sea Salt, Paprika, Cane Sugar, Oregano, Thyme, Black Pepper, Red Bell Pepper, Parsley, White Distilled Vinegar, Chives, Red Cayenne, Ground Celery Seed, Butter.
  • Great Lakes Fish Fry & BBQ Rub:
    Garlic, Sea Salt, Paprika, Onion, Black Pepper, Cane Sugar, Red Pepper Flakes, Red Cayenne, Tart Cherry, Cherry Extract, Bay Leaves, Celery Seed, Mustard Powder, White Pepper, Sage, Nutmeg, Thyme, All Spice, Ginger, Cardamom, Cinnamon.
  • Extra Spicy Bayou Boil BBQ Seasoning:
    Oregano, Paprika, Granulated Garlic, Minced Onion, Coarse Sea Salt, Cane Sugar, Thyme, Black Pepper, Bay Leaves, Ground Celery Seed, Red Cayenne, Chili Pepper, Chipotle Pepper, Red Pepper.
  • Everything But The Veggie Seasoning:
    California Sea Salt, Garlic Powder Pure, Paprika, Onion, Dill, Oregano, Thyme, Basil, Red Pepper.
  • Everything But The Honey Butter Herbs & Seasoning:
    Garlic, Sea Salt, Onion, Natural Honey, Butter, Cane Sugar, Paprika, Basil, Chives, Chervil, Black Pepper, Chipotle Pepper, Red Pepper, Orange Zest, Parsley.
  • Aussie Style Surf & Turf BBQ Seasoning:
    Garlic, Sea Salt, Onion, Paprika, Oregano, Cane Sugar, Black Pepper, Thyme, Red Bell Pepper, Green Bell Pepper, Ginger, Parsley, Coriander, Bay Leaves, Ground Celery Seed, Red Cayenne, Chili Pepper, Chipotle Pepper, Red Pepper Flakes.
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