Product description
Experience the hallmark aroma and soft, fluffy texture of Peacock Thai Hom Mali Jasmine Rice. Sourced from Thailand and graded AAA, this 100% pure new-crop long-grain rice releases a natural jasmine fragrance as it cooks and delivers consistently tender kernels that don’t clump or turn mushy. Whether you’re serving classic Thai curries, quick stir-fries, or simple steamed rice, Peacock Hom Mali cooks evenly on the hob, in a rice cooker, or pressure cooker. It’s naturally gluten-free and vegan, making it a trusted staple for households and professional kitchens alike. The large 10 kg bag provides excellent value while the sturdy packaging helps preserve freshness. Cooking guide: Rinse once. Use 1 cup rice to 1¼–1½ cups water (adjust to taste and appliance). Cook until tender, rest 5 minutes, then fluff to serve. Storage: Reseal tightly and store in a cool, dry place away from direct sunlight.
Directions
Rinse once. Use 1 cup rice to 1¼–1½ cups water. Cook until tender, rest 5 minutes, then fluff to serve.
