The purest expression of our chocolate, made from only two ingredients: single origin Dominican cacao and organic raw cane sugar. We make cacao puro with Oaxaca stone mills, grinding the cacao twice - once by itself, then a second time with the sugar. This minimal process lends cacao puro its rustic stone ground texture and bright wine-like flavor. 70% dark chocolate. Ingredients: organic cacao beans and organic cane sugar. May contain traces of tree nuts and/or peanuts.
