Dawson's World Food Market
YEDOENSIS Pure Ceremonial Matcha "Somei-Yoshino" - Japanese Green Tea Ceremonial Matcha Powder, Vegan, Gluten-Free (40g)
YEDOENSIS Pure Ceremonial Matcha "Somei-Yoshino" - Japanese Green Tea Ceremonial Matcha Powder, Vegan, Gluten-Free (40g)
Couldn't load pickup availability
A Tea Ceremony for Your Home
Somei-Yoshino Matcha is some of the finest matcha grown in Japan, exclusively crafted to be of the highest quality served in tea ceremonies around the country. When you order, we hope you are impressed with not just quality and flavor profile, but the experience that comes with our matcha. Somei-Yoshino provides a ceremonial-like sensation in every cup, displaying irreplaceable authenticity and cultural experience in each sip.
Why Choose Yedoensis?
Our matcha is harvested in Japan and all of our operations take place within Japan. Matcha is typically labeled as "graded," however, Japan does not formally grade matcha and such grades are typically assigned purely for marketing purposes. Whereas we communicate directly and locally with suppliers to ensure our matcha is of accurate quality and seek to provide customers with the best value and experience possible.
Our matcha is also JAS certified organic so you can be at ease knowing each serving is both healthy and delicious.
Matcha Health Benefits
- Rich in antioxidants - specifically catechins. These catechins are excellent for neutralizing harmful free radicals in your body. They are also great for boosting metabolism and burning calories.
- Matcha contains the amino acid L-theanine, which is great for relaxation without drowsiness. L-theanine also synergizes with caffeine to improve focus and provide a calmed alertness.
- Detoxifies the body. The chlorophyll in matcha detoxifies the body by removing heavy metals and chemical toxins.
- Boosts immune system. The antioxidants, vitamins, and minerals in matcha can strengthen the immune system, helping your body fight against infections and illnesses.
Somei-Yoshino Matcha is perfect for:
- A tea ceremony
- Premium lattes
- Baked goods
- Desserts
- Smoothies
- Chocolates
- And many more!
Frequently Asked Questions
1. Why is your matcha not graded? Matcha sold outside of Japan is divided into an informal grading system. This grading system is a ploy that was developed for marketing purposes in the West and is instilled without moderation. Companies are able to assign a "grade" to their matcha without having any proper testing or checking on the accuracy of such quality levels. As a Japanese company, we do not want to assign obscure grades to our products as this is not a concept here.
2. How do we know the quality of your matcha then? We are providing the best matcha we can to our customers straight from its country of origin. Our matcha is high value and versatile, making it great to drink by itself or as an ingredient for a tasty treat. The matcha we provide is that of the level in which can be served at traditional tea ceremonies in Japan and abroad. We can confidently state that our matcha is authentic, high quality, and filled with tradition.
3. How should we store our matcha? In general, humidity is matcha's worst enemy. however, no matter what climate you live in, we recommend that you store your matcha away from light and sealed firmly in a cool environment. Placing it in the refrigerator would maximize freshness.
4. What is your policy on "best by" dates? While it heavily depends, there will always be at least 3 months before the best by date. Upon opening, we do recommend that you consume all the contents within 1-2 months for the best quality.
5. The serving sizes are too small, what should I do? Japanese palettes often prefer the 1 gram serving size per matcha, so this is what we used as our guideline. However, the beauty of matcha is that this can be altered to the level of your choosing. If you prefer a stronger taste, you can put 2-grams of the powder in your cup to experiment and see what is to your liking.
About this item
- A Taste of Japan’s Finest Quality — Somei Yoshino Ceremonial Matcha brings a refined flavor profile with deep umami, natural sweetness, and a subtle, balanced bitterness that defines pure matcha. Carefully crafted in Japan, it’s among the highest rated available, served in tea ceremonies throughout the nation.
- Pure, Organic, and Sustainably Sourced — Every step, from the tea fields to the final product, reflects our commitment to organic and sustainable practices. Somei Yoshino Matcha embodies purity and quality, honoring Japanese tea traditions for an ethical and authentic experience.
- A Tradition of Health — Rich in antioxidants, vitamins, and nutrients, our matcha supports immunity, boosts metabolism, and enhances overall well-being—infusing each cup with the vast health benefits matcha is renowned for.
- Roots in Shizuoka, Japan — Grown in the Japanese tea capital, Shizuoka, Japan, where a unique climate presented by the Pacific Ocean and Mt. Fuji fosters the matcha’s vibrant green color and complex flavor. This region’s legacy of tea-making expertise is felt in every cup.
- Versatile for Ceremony and Cuisine — Enjoy Somei Yoshino Matcha traditionally or as a creative addition to lattes, smoothies, savory dishes, desserts, and many more! This versatile superfood enhances any recipe with its rich flavor, health benefits, and deep color.
Ingredients
Share
